?

Log in

No account? Create an account

John Palcewski's Journal

Works In Progress

Previous Entry Share Next Entry
Bread
forioscribe













Site Meter



  • 1
oooh...that loaf came out beautifully!

Judging from your userpic, you've baked a few beautiful loaves yerself!

Thanks! I can usually get a decent loaf but they don't all come out beautifully. I guess that's why I like that one loaf so much and keep using that usericon :)

I've only recently explored cooking, but I've noticed that there's more chance in it than science. I thought if you followed a recipe exactly, you'd always get the same results. Not so. Verrrry spooky if you asked me.

ah...and I'm now believing that if you follow a recipe exactly while under the exact same conditions, you'll get the same results. I just figure I haven't yet gained a feel for detecting changes in conditions (such as different ambient temperature, humidity, different batch/brand of flour...) Verrrry frustrating if you ask me!

Well, when it comes to home-made bread it's like sex. When it's good, it's really good, and when it's bad, it's still pretty damned good. (Of course that's entirely from a MALE perspective!)

  • 1